Dear readers... this is just a short aside. I am applying for a job as a food editor for the fabulous website www.tastingtable.com. I would like to show them a few of the photos I have taken oven the years and I thought what better place to post them than here?! So enjoy and rest assured we will be back to the regularly scheduled How to Marry a Frenchman program soon.
Wednesday, January 26, 2011
Hello Tasting Table!
Dear Tasting Table... thank you for visiting! As promised below you will find a few of my recent food photos. While you are here please allow me to point out a few of my favorite posts. You might enjoy reading about French Kissing and American Sandwiches or learning about French medicine in my post called Sprinkles, Seltzers & Suppositories. Should you have more time, I would encourage you to read about my trouble with Turkey, tips on riding the metro and my upsetting adventures as a receptionist in Paris.
Dear readers... this is just a short aside. I am applying for a job as a food editor for the fabulous website www.tastingtable.com. I would like to show them a few of the photos I have taken oven the years and I thought what better place to post them than here?! So enjoy and rest assured we will be back to the regularly scheduled How to Marry a Frenchman program soon.
Dear readers... this is just a short aside. I am applying for a job as a food editor for the fabulous website www.tastingtable.com. I would like to show them a few of the photos I have taken oven the years and I thought what better place to post them than here?! So enjoy and rest assured we will be back to the regularly scheduled How to Marry a Frenchman program soon.
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6 comments:
The photos are great... but I wouldn't send the first one, it is the least chic. The other ones are GREAT! Good luck.
Noted! Swapped the sweet potato purée for a pretty picture of quinces... on verra bien!
I actually think the first photo is very nice!
So...did you get the job?
Who's the hot sailor hovering above the whiskey shots?
Those pictures of pâtisseries remind me the baking class we had together one month ago... thanking you again for having welcomed me. The group and the teacher are great.
Very nice blog, good luck for the baking exam !
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