How is it that in Paris, the Mecca for all gourmets and food lovers, so few people own an oven? And the few who say that they do own an oven in fact own what I would call a toaster? The Parisian kitchens I have seen so far are an assembly of odd utensils and appliances that I would associate more with campsite cookout than haute cuisine. That must be why there are so many restaurants in Paris!
The goal of this blog is to document the joys and difficulties of marrying a Frenchman. Here you will find stories, musings and observations chronicling my time in here France. While I am a true Francophile, I am also an all American girl. My hope is that this blog will celebrate the differences in these two cultures without offending either one. Please feel free to comment, contribute or correct my spelling. Welcome! Bienvenue!
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